Retail

MATOA Group didirikan pada tahun 2011. Perusahaan ini berkantor pusat di Bandung, Indonesia. Kami secara eksklusif mengonsep dan mengembangkan desain, pemasaran, dan distribusi produk gaya hidup premium dalam kategori: industri gaya hidup, makanan dan minuman, kosmetik, dan kekayaan intelektual.

Opiuci Fam

Informasi

Lowongan

Kota Bandung

Matoa Group | OPIUCI Fam Outlet:OPIUCI Bar, Braci, Jurnal Risa Coffee, Marty’s Pizza, Tanatap Heritage.Qualification :<ul><li>Minimum 2 years of experience as a Head Bar.</li><li>Experience in both casual and lifestyle environments is preferred.</li><li>Deep knowledge of mixology, including mocktail and coffee preparation, local and international drink trends, and ingredients.</li><li>Meticulous about presentation, quality, and hygiene in every aspect of bar operations</li><li>Have a good leadership style.</li><li>Has an interest in Coffe and Alcohol.</li><li>Mastering Latte Art and a guide to making coffe.</li><li>Good physical condition and good-looking appearance.</li><li>Placement : Bandung.</li></ul>Job Description<ul><li>Lead and directed team members on effective methods, operations and procedures to run a profitable, successful bar.</li><li>Trained new employee.</li><li>Ensure the availability of raw materials for drinks.</li><li>Carry out research and product development.</li><li>Organized &amp; supervise shift.</li><li>Organized and coordinated utilization of product equipment and personnel.</li><li>Handling bar operations.</li></ul>

Bartender

Food, Beverage & Restaurant Service

Jawa Barat

Matoa Group | OPIUCI Fam Outlet: OPIUCI Bar, Braci, Jurnal Risa Coffee, Marty’s Pizza, Tanatap Heritage.Job Description :- Manage &amp; oversee services and products offered in an outlet's operations.- Oversees stock level for products and supplier.- Handling customers enquiries and complaints.- Daily ordering &amp; maintain estimate consumtion, forecast requirement &amp; maintain inventory.- Organized &amp; supervise shift.- Training &amp; evaluate staff.Requirements :- Candidate must possess at least Diploma/Bachelor’s Degree in Hospitality/Management or equivalent from reputable university.- At least 2 Year(s) of working experience in the related position (As Supervisor).- Good management, leadership and problem solving skills.- Good interpersonal skills.- Have good managerial and communication skills.- Ability to work in a fast moving environment company.- Well Groomed.- Placement : Bandung.

Opiuci Fam

Head Bar

Floor Supervisor

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