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20/WOL is an Indonesian-based development and investment fund, focusing on the lifestyle and creative assets class in Indonesia. As the market-leading lifestyle and F&B operator, 20/WOL is committed to quality products and experiences.

While investing in promising lifestyle F&B concepts is a core part strategy, we go beyond traditional venture funding by actively participating in the value creation process and operational management of our portfolio companies. We lend our operational excellence to ensure that our portfolio companies deliver superior products and experiences, setting new standards in the industry. We believe in supporting brands that are strong, unique, and have the potential to stand out in the market.

Existing portfolios include: SU MA, Scarlett’s Cafe, Kurasu, Corner 28, Club 45, HATS Sorbet & Bar, Donut of Curiosity, Fragments, and etc.

PT Duapuluh Kapital Indonesia

Informasi

Lowongan

Jakarta Utara

Responsibilities:<ul><li>Prepare and serve coffee and other beverages</li><li>Maintain cleanliness of the bar and equipment</li><li>Provide friendly and efficient customer service</li><li>Operate coffee machines and handle transactions</li><li>Restock supplies and follow hygiene standards</li></ul>Qualifications:<ul><li>Experience as a barista is a plus</li><li>Good communication and customer service skills</li><li>Ability to work in a fast-paced environment</li><li>Willing to work shifts, weekends, and holidays</li><li>Passionate about coffee and teamwork</li></ul>

Barista

Food, Beverage & Restaurant Service

DKI Jakarta

Jakarta Pusat

Responsibilities:<ul><li>Prepare and bake breads, pastries, and other baked goods</li><li>Measure and mix ingredients according to recipes</li><li>Monitor oven temperatures and baking times</li><li>Ensure cleanliness of kitchen and baking equipment</li><li>Maintain quality and consistency of products</li></ul>Qualifications:<ul><li>Previous baking experience is preferred</li><li>Knowledge of baking techniques and food safety</li><li>Attention to detail and time management skills</li><li>Ability to work in flexible shifts</li><li>Team player with a positive attitude</li></ul>

Baker and Pastry Chef

Jakarta Selatan

Qualifications:<ul><li>⁠⁠Prior experience in FOH roles (serving, hosting, cashiering, etc.) is preferred</li><li>Excellent communication and interpersonal skills</li><li>Friendly, approachable, and customer-focused</li><li>Confident in taking orders, handling POS systems esp ESB</li><li>Able to maintain a professional appearance and demeanor at all times</li><li>Quick thinker with a problem-solving attitude in a fast-paced environment</li><li>Ability to work well both independently and as part of a team</li><li>⁠Basic spoken English (fluency is a plus); additional languages are an advantage</li></ul>

PT Duapuluh Kapital Indonesia

Barista

Baker

Front of House (FOH) All Rounder