Admin Warehouse

Requirement :

• Min. Bachelor's Degree in Logistics / Supply Chain / Management / similar fields from an accredited university, min. GPA 3,5

• Excellent, analytical and forecasting skills

• Data-oriented, proactive Able to develop actionable insights from data

• Proficient in Excel and other data analytical tool

  Job Description :

• Maximizes supply chain efficiency, accuracy and keeps cost down

• Ensures maximum item availability across all outlet Ensures procured items arrive on time

• Responsible for production planning and ensure buffer stocks are met

• Reduce delivery cost

• Reduce food waste to a minimum and control Food & Beverage Cost

• Control the Food and Beverage warehouse & outlets in terms of wastage, pilferage, accuracy and efficiency

• Check the cost of sales in all F&B outlets and ensure that the costs are within budget

• Continuously study weaknesses in F&B control implemented and provide suggestions for improvements

• Participate in stock taking at the restaurants

• Coordinate with restaurant management and finance to sort out issues pertaining to F&B supply chain