Perhotelan

Grand Padis Hotel merupakan suatu perusahaan atau bisnis yang bergerak dibidang Perhotelan yang menyediakan jasa inap dan juga menyediakan makanan dan minuman bagi tamu/wisatawan


Grand Padis Hotel

Kabupaten Bondowoso

Minimum education SMA / SMK Culinary

Experience in kitchen / hotel / restaurant is an advantage

Basic knowledge of food preparation and hygiene standards

Willing to learn and work under supervision

Able to work in team and under pressure

Able to work in shift schedule

        Persyaratan:
        Pendidikan: Minimal D3/D4
        Usia: Maksimal 0 Tahun
        Jenis Kelamin: Semua jenis kelamin
        Pengalaman: Minimal 0 Tahun
        Pekerjaan ini membutuhkan kemampuan:
        

        Deskripsi Pekerjaan:
        Minimum education SMA / SMK Culinary

Experience in kitchen / hotel / restaurant is an advantage

Basic knowledge of food preparation and hygiene standards

Willing to learn and work under supervision

Able to work in team and under pressure

Able to work in shift schedule

        Hari Kerja: Senin - Sabtu
        Jam Kerja: 08:00 - 17:00

Kitchen Staff

Lowongan Serupa

Store Supervisor

Waiter / Waitress

Food & Beverage Spv

Floor Leader - Ngawi

Food & Beverage Manager