Sales Executive

- Min. 1 year's experience in the same position, three star hotel background (1,2) - Familiar with corporate and specialist social event market segments (1) - Maintaining good relationships with existing clients (1) - Strong connections with corporate clients & travel partners (1) - Strong corporate & travel agent network portfolio (1) - Able to process various types of dishes in accordance with the recipe and portion standards set (2) - Have a good understanding of food ingredients, herbs, and spices (2) - Able to operate and maintain kitchen equipment properly and safely (2)