Waiter / Waitress

Qualifications:

1. Minimum SMK or equivalent; Diploma (D3) in Hospitality is a plus

2. Minimum 1 year of experience as a Waiter/Waitress (fresh graduates are welcome to apply)

3. Good communication skills and service-oriented attitude

4. Basic knowledge of food & beverage service

5. Neat appearance, polite, and well-groomed

6. Team player, proactive, and able to work under pressure

7. Willing to work shifts, including weekends and public holidays

Responsibilities:

1. Greet and serve guests in a friendly and professional manner

2. Take food and beverage orders accurately

3. Serve food and drinks according to service standards

4. Ensure guest satisfaction and handle basic guest requests or complaints

5. Maintain cleanliness and tidiness of the service area

6. Coordinate with kitchen and bar staff to ensure smooth service

7. Follow SOP, service standards, and hygiene regulations

Apply now and be part of our team!