Detail Pekerjaan
Lulu Bistrot
Kabupaten Badung, Bali
Kontrak • Kerja dari kantor (WFO)
Rp 3.408.000 - Rp 5.500.000
Terakhir diperbarui 2 hari yang lalu
Pendidikan
Minimal SMA/SMK/Sederajat
Jenis Kelamin
Semua jenis kelamin
Usia
Tidak ada ketentuan
Pengalaman
Minimal 1 Tahun
Pekerjaan ini membutuhkan
Deskripsi Pekerjaan
About the role
We are seeking an experienced Bartender to join our vibrant team at Lulu Bistrot Bali' in Badung, Bali. This is a contract position, offering the opportunity to work in a dynamic, fast-paced environment and contribute to the success of our renowned cocktail program.
What you'll be doing
Preparing and serving a wide range of creative cocktails, mocktails, and other beverages to our discerning clientele
Maintaining a clean, organised, and well-stocked bar area
Providing exceptional customer service and engaging with guests to enhance their dining experience
Collaborating with the food and beverage team to ensure seamless service and menu integration
Adhering to all relevant health, safety, and liquor licensing regulations
Assisting with inventory management and stock control
Participating in product knowledge training and developing your bartending skills
What we're looking for
At least1 years of experience as a Bartender in a high-volume, fast-paced environment
Proficiency in preparing a wide range of classic and contemporary cocktails
Strong customer service skills and the ability to provide a memorable dining experience
Excellent knowledge of spirits, mixers, and current industry trends
Passion for the hospitality industry and a commitment to delivering exceptional service
Fluency in English and Bahasa Indonesia, with the ability to communicate effectively with both staff and customers
Benefit
Hari Kerja
Senin - Minggu
Jam Kerja
15:00 - 00:00
Tentang Perusahaan
Lulu Bistrot
Pariwisata dan Perjalanan
Lulu Bistrot is a restaurant and bar located in Bali, serving French bistro favourites prepared with no fuss. We follow French cooking and traditions while celebrating local and seasonal ingredients, some of the world’s finest produce, cocktails and wine. Inspired by the grand cafes of Paris with creative energy and a relaxed atmosphere, it’s classic yet contemporary, refined yet lively all at once.
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